| Business Type | Manufacturer, Exporter, Supplier |
| Application | Human Consumption,Cooking |
| Country of Origin | India |
| Type | Pulses |
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Product Details
Packaging Type
Plastic Bag
Cuisine
Indian
Material
Chickpeas
Storage
Dry Place
Chana Dal, a staple in Indian cuisine, is a type of pulses made from chickpeas. Originating from India, this yellow-colored dal is perfect for human consumption. Packed in a convenient plastic bag, it should be stored in a dry place to maintain its freshness and quality.
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